Hospitality · Hotels
One F&B system for the whole hotel
Room dining, the restaurant and bar, charge-to-room and folios that close at check-out.
A day in the life
How Hotels run a shift on EnsmblOS
One order, end to end. Every screen hands off to the next, all on one core.
- 01
Counter billing
Staff ring up walk-ins, tables and phone orders on the POS.
- 02
Guest orders
A customer orders and pays at the self-checkout kiosk in seconds, no queue.
- 03
In-room ordering
Guests order from the in-room tablet, charged straight to their room.
- 04
Kitchen fires
The ticket lands on the kitchen display, colour-coded by wait time.
- 05
Menus stay live
Digital menu boards always show the current items and prices.
- 06
Everything reconciles
Every sale, ticket and member rolls up into one live dashboard.
The payoff
What changes for hotels
Charge-to-room from kiosk, POS and the in-room tablet
Digital minibar, reconciled nightly
Folios closed at check-out
The devices hotels run on
The stack we recommend for hotels. Add only what fits, it all runs on one dashboard.